Description

Previous Year Nios Question Paper with Answer Food Processing (358) Class Secondary Exam Session March/April 2024

If you are here, Food Processing 358 Nios Exam Solved Question Paper April 2024 Class 12 . you have to grab it now for best exam practice & know the examination pattern for upcoming exam. Check Sample –

Food Processing

(358)

Time: 2 Hours]                                                                                                                                                    [ Maximum Marks: 40

Note: (i) All questions are compulsory and carry marks as indicated against each question.

(1) Answers of all questions are to be given in the Answer-Book given to you. (2) 15 minutes time has been allotted to read this question paper. The question paper will be distributed at 2:15 p.m. From 2:15 p.m. to 2:30 p.m., the students will read the question paper only and will not write any answer on the Answer-Book during this period.

1. Fill in the blanks and write your answer in the answer-book: 1×15=15

(a) Two types of food poisoning that occur due to microbial growth are_____ and _____.

(b) Foods can be spoilt by presence of microorganisms, _____ and _____.

(c) _____ can be classified into _____ categories depending on the final product to be manufactured.

(d) Labels on food packages, _____ the customer and provide _____ about the product.

(e) Accessories used in packaging could be printing ink, _____ and _____.

(f) Market means a place where the goods are _____ and _____.

(g) Advertisements fall in two categories, _____ and _____.

(h) Recording money matters of _____ transaction in a systematic manner is called _____.

(i) _____ is a plan of action to estimate income and _____ for a specified period.

(j) _____ and _____ required by our body are called micronutrients.

(k) Starch and _____ are easily digested and provide _____.

(l) Fats and oils are obtained from either _____ or _____ sources.

(m) After _____ of oil, the leftover material called cake, is rich source of _____.

(n) Factors which speed up the process of food spoilage are heat, _____and _____.

(o) To slice and peel a potato, _____ and _____ are required as a hand tool.

Ans.

(a) Two types of food poisoning that occur due to microbial growth are botulism and salmonellosis.

(b) Foods can be spoilt by the presence of microorganisms, enzymatic reactions and physical damage.

(c) Food processing can be classified into primary and secondary categories depending on the final product to be manufactured.

(d) Labels on food packages, inform the customer and provide detailed information about the product.

(e) Accessories used in packaging could be printing ink, adhesives and labels.

(f) Market means a place where the goods are bought and sold.

(g) Advertisements fall into two categories, commercial and non-commercial.

(h) Recording money matters of business transactions in a systematic manner is called accounting.

(i) Budgeting is a plan of action to estimate income and expenditure for a specified period.

(j) Vitamins and minerals required by our body are called micronutrients.

(k) Starch and sugars are easily digested and provide energy.

(l) Fats and oils are obtained from either animal or plant sources.

(m) After extraction of oil, the leftover material called cake is a rich source of protein.

(n) Factors which speed up the process of food spoilage are heat, moisture and oxygen.

(o) To slice and peel a potato, knife and peeler are required as hand tools.

To Get Complete Solution of Food Processing 358 Nios Exam Solved Question Paper April 2024 Class 12 – Just Download it in PDF

File download link will appear after payment. Purchase invoice with Download link will be delivered to your mail-id also. (Enter Email-id correctly)

Why Previous Exam Question Papers is Valuable for You?

1. Understanding Exam Pattern:Previous papers help you understand the format and structure of the exam, including the types of questions (e.g., multiple choice, short answer, essay) and the marking scheme.
2. Identifying Important Topics: Often, certain topics are frequently repeated in exams. By reviewing old papers, you can spot patterns and focus on areas that are more likely to be tested.

3. Know How To Manage Time: Practicing with past papers helps students learn how to manage their time during the exam.

4. Boosting Confidence: Familiarity with past papers helps reduce exam anxiety, as you become more comfortable with the types of questions they might face. This boosts confidence going into the exam.
5. Self-Assessment: Solving previous papers allows students to assess their preparation level. They can identify areas where they are strong and areas where they need more revision.

6. Improving Answering Techniques: By reviewing past papers, students can practice writing concise and accurate answers, improving their ability to present information clearly and effectively.

7. Understanding Marking Scheme: Past papers come with marking schemes or suggested answers. These give you insight into what examiners are looking for and how to earn maximum marks.

We Also Provide Nios Online Admission Support & Nios Study Material Guide Books / Sample Papers, Nios Solved Assignment, Nios Practical Notes etc.

Direct Download link : Nios Solved Assignment (NIOS TMA) All Subjects For 10th & 12th Class CLICK HERE

For Any Inquiries WhatsApp : +91 9643289714, 9990177029
Please Visit Our Website : www.pkkapri.com , Our Blog – http://pkkapriandco.blogspot.in

Declaration/Note..

1. The Goods/Product sold are end user consumption and not for resale.
2. This is digital product this is not refundable or changeable please read all the details carefully before buying.
3. Sharing or Distribution of this file or any portion of this file without my consent by Site/Blog Owners or Youtube Channel Owners will lead to DMCA WARNING. Your Blog/Channel will receive copyright INFRINGEMENT NOTICE.

THANK YOU FOR YOUR ORDER